practical green bean knowledge Learn more about practical green bean knowledge
-
Coffee Basics Practical Green Bean Knowledge
Arabica stock can be distinguished into washed and unwashed (correctly, Robusta stock can also be distinguished in this way, but it is rare for robusta stock to adopt washed). In the green state, the endocarp part of the center cut is brownish yellow, which is coffee beans treated by unwashed refining method, while it is grayish green.
2014-10-29 Coffee knowledge coffee basics green bean knowledge -
Practical raw bean knowledge
Arabica stock can be distinguished into washed and unwashed (correctly, Robusta stock can also be distinguished in this way, but it is rare for robusta stock to adopt washed). In the green state, the endocarp part of the center cut is brownish yellow, which is coffee beans treated by unwashed refining method, while it is grayish green.
2014-08-08 Coffee knowledge practical green bean knowledge coffee bean encyclopedia -
How to get scaa barista certification? What are the SCAA Coffee Certification courses? What is the content of the test?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee Certificate what are there? SCA Coffee Diploma six modules, CQI International Certification SCAA Foundations of Coffee Coffee Foundation (all certification courses are included) CB100 Seed to Cup seed to Coffee CP151 Brewing and Extract
2018-01-14 Scaa Coffee Certification how SCAA course several kinds what content -
High-quality coffee beans common sense and practical knowledge of raw beans
The original species of Arabica can be divided into washed (washed) and non-washed (Unwashed) (correctly, the original Robusta can also be distinguished in this way, but it is rare for robusta to adopt the washing type). In the raw capital state, the endocarp of the central fissure (center cut) is brownish yellow, which is the coffee bean treated by non-washing refining method, and is grayish green.
2015-01-19 Boutique coffee beans common sense for use raw beans knowledge Arabica original species -
What courses are available for the scaa barista certification? Introduction of scaa American Fine Coffee Certification course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) SCAA, full name Specialty Coffee Association ofAmerica, Chinese translation of the American Fine Coffee Association. SCAA is the largest coffee trade association in the world and a trade organization focusing on high-quality coffee. SCAA was founded in 1982 as a member.
2018-06-24 Scaa coffee certification which courses USA boutique content introduction specialty -
What is the taste of sea salt milk cover coffee? the practice and formula of sea salt milk cover coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) sea salt milk cover coffee like sweet and salty mouth can not miss this drink! It can't taste any better with a salty milk lid! This milk lid should be beaten harder. When you don't mix it together, you will drink it with the taste of coffee and milk. It tastes better when mixed together. You can drink it.
2019-02-02 Sea salt milk cap coffee what is it taste practice recipe specialty knowledge -
The knowledge of coffee bean baking accumulated from practice.
Cup test is a stepping stone in Uncle Bean's coffee boutique, the clerks will have a Mini Game-triangle cup test at 5pm every day, which has become a habit of the shop assistants. First of all, the cup test is the basis for bargaining between bakers and raw bean traders.
2015-01-23 Baking experience practice accumulation coffee beans knowledge cup test stepping stone bean uncle -
A brief introduction to fancy Coffee and the introduction of Professional terms related to fancy Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) 1 fancy coffee-introduction fancy coffee is coffee with seasonings and other drinks. Fancy Coffee 1 fancy Coffee-fancy Coffee is not supposed to be a flower. In fact, fancy coffee does not need to pull flowers, just to make the coffee look better, but it can also be pulled.
2018-04-03 Fancy style coffee introduction category Daquan related practice specialty noun -
Basic knowledge of fine coffee-terms of coffee-unripe beans
Unripe beans: the original meaning is (green), used to refer to immature beans. It has the smell of grass and an uncomfortable smell. The purpose of storing raw beans to dry them is to deal with this practice adopted by mature people.
2015-07-24 Boutique coffee basics common sense terminology unripe original meaning green meaning -
The method of roasting coffee beans in the practice of roasting coffee beans
But in the roasting process of coffee beans, the transformation of ingredients is very complex, after all, coffee beans are organic matter, so the transformation of this component is very complex, and the modern knowledge of organic chemistry can not fully understand. However, the roasting of coffee beans directly determines the aroma of coffee beans. Coffee that is not roasted well, even if raw coffee beans are good, but
2016-05-08 Coffee beans roasting methods practices -
How to Roast Green Coffee Coffee Roasting Learning Resources (Books, Discussions, Apps, etc.)
Professional barista communication Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) coffee roasting learning resources Are you trying to improve your roasting technology? Or solve problems? Or would you like to know more about those amazing green coffee beans? A true bean baker relies on practice, experience, and a real understanding of the characteristics of his own bean dryer. but this does
2018-01-07 coffee green beans how-to roasting learning resources books discussions apps etc. -
Boutique coffee bean knowledge 4C coffee certification
4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and
2014-12-31 Boutique coffee beans knowledge coffee certification at present in the world widely -
Super practical Starbucks menu details _ Starbucks must order coffee _ which kind of Starbucks coffee tastes best?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I do not know if the partner wants to talk about coffee beans or coffee drinks, then recommend American style. Starbucks' best concentrated roasting (brushing pot water) is one of the most incisive characteristics of coffee beans in American style. Compare Flora or Sumatra.
2019-09-29 Practical Buck menu detailed explanation must order coffee what kind delicious professional -
Professional coffee knowledge popularization: what is 4C coffee certification organization?
4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and
2017-02-27 Specialty coffee knowledge popularization what certification body -
The difference between latte and cappuccino latte practice and cappuccino practice
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Latte coffee latte coffee is a classic mixture of Italian espresso and milk, Italians also like latte as a breakfast drink. In Italian kitchens in the morning coffee and milk are usually brewed simultaneously on a sunny stove. Latte is big.
2018-05-13 latte cappuccino difference coffee practice professional knowledge communication -
Create the best Pu'er coffee beans in the world
Pu'er tea, Pu'er coffee and Dendrobium candidum are not only the brand industry of Pu'er, but also the content of the development of Pu'er green economy.
2014-05-23 Coffee news coffee knowledge Pu'er coffee beans -
Basic knowledge of boutique coffee 4C Coffee Certification
4C certification is a widely accepted management rule in the world, which involves the sustainable development of coffee cultivation, production, processing and other aspects of the supply chain, including social, environmental and economic principles. Coffee practitioners are required to protect biodiversity, protect all kinds of national endangered animals and plants, correctly use and handle pesticides and other chemicals, protect the natural environment and
2014-11-24 Coffee knowledge coffee basics coffee certification -
Starbucks caramel macchiato heat meter (latest version) caramel macchiato practice course
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Starbucks coffee types and prices caramel macchiato Caramel Macchiato blend of fresh steamed milk and vanilla flavor syrup, pour into the espresso and cover the milk foam with sweet caramel sauce, showing a multi-level flavor, is a popular Starbucks drink. Each item
2018-01-02 Buck caramel macchiato gauge latest edition practice tutorials professional coffee knowledge -
What brand is ninety plus? Why is ninety plus LomiTasha called Luo Miqi?
Professional Coffee knowledge Exchange more information on coffee beans Please follow Coffee Workshop (Wechat official account cafe_style) Coffee and its thousands of changes, growth conditions, treatment methods have the potential to have hundreds of aroma compositions, more than the world's red wine. Producing the flavor of coffee requires traditional practice from seed to a cup of finished product. Ninety plus Company works in this job.
2018-08-27 Ninety plus what brand LomiTasha why? -
C.A.F.E of El Salvador. Practices certification | the flavor of washed bourbon variety in Monica Villa.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) El C.A.F.E. Practices certification | Monte Carlo Manor washed bourbon flavor? Montico Manor in El Salvador is a coffee certified by C.A.F.E. Practices. El Salvador is rich in natural scenery and volcanic topography is the most important feature.
2018-10-15 El Salvador C.A.F.E. legal practices Certification Carlo